Holiday Zen – Shop Local

My December musings are generally about finding a little Zen in your life at the holidays, so this year I’m sharing how you can put a little Zen in your holiday shopping.  Continue reading

How the zen of slow cooking is adding purpose to the holidays

This week we are delighted to host a guest blog post written by Leeatt Rothschild of Packed with Purpose, our partners who put together our holiday gift offering.  Continue reading

Herb Crusted Dijon Pork with Prunes

The Zen lab is busier than usual as we prepare a new series of 5 minute prep recipes for all of our spice blends. Continue reading

Spiced Bread Pudding with Watermelon Syrup

For the grand finale in our Route 66 series, Meg asked me to create a prickly pear bread pudding similar to the one she enjoyed from The Turquoise Room menu at historic La Posada.  Continue reading